OBLU SELECT Lobigili offers an indulgently romantic adults-only escape in the Maldives, perfectly designed for couples seeking tranquility and luxury. In the Dhivehi language, ‘Lobi’ means love and ‘Gili’ means island, making Lobigili the true island of love. Surrounded by powdery white beaches and crystal-clear turquoise lagoons, the resort features 68 stylishly designed villas, combining contemporary comfort with Maldivian charm.
Guests at OBLU SELECT Lobigili enjoy a range of exceptional services, including gourmet dining, personalized experiences, and access to vibrant marine life activities. Every detail is thoughtfully curated to create memorable stays, making the resort a premier destination for luxury travelers. Joining the team here means contributing to world-class hospitality while advancing your professional **resort career** in a breathtaking environment.
Job Titles and Description
OBLU SELECT Lobigili is seeking a skilled and motivated **Commis Butchery** to join our culinary team. This role is perfect for individuals passionate about food preparation, precision, and contributing to an exceptional guest experience in a **luxury resort job** setting. The successful candidate will assist in the preparation, portioning, and handling of meats, ensuring high-quality standards are maintained throughout all kitchen operations.
As a **Commis Butchery**, you will work closely with senior chefs, learning and applying professional techniques while ensuring all food safety and hygiene standards are strictly followed. This position offers a fantastic opportunity to grow your career within the **hospitality jobs Maldives** sector while gaining hands-on experience in a fast-paced, world-class resort kitchen.
General Requirements
Applicants for the Commis Butchery position should meet the following criteria:
- Previous experience or basic training in butchery within a hotel, resort, or professional kitchen environment.
- Basic knowledge of meat cuts, portioning, trimming, and handling of poultry, red meat, and seafood.
- Understanding of food safety, hygiene standards, and HACCP guidelines.
- Ability to follow instructions from senior chefs and work effectively as part of a team.
- Basic communication skills in English; ability to understand kitchen instructions.
- Physically fit and able to stand for long hours and handle manual kitchen tasks.
- Attention to detail and commitment to maintaining quality and consistency.
- Positive attitude, discipline, and reliability.
About the Work Environment
Working at OBLU SELECT Lobigili means being part of a passionate culinary team in a serene island setting. The resort fosters a collaborative and professional atmosphere where team members are encouraged to develop their skills, contribute ideas, and pursue career growth. Surrounded by the natural beauty of the Maldives, employees enjoy a dynamic and inspiring workplace every day.
The resort’s kitchen environment emphasizes precision, teamwork, and continuous learning, making it an ideal opportunity for culinary professionals seeking to enhance their expertise in **resort careers** and gain experience in a prestigious, luxury hospitality setting.
How to Apply
If you are ready to join OBLU SELECT Lobigili as a **Commis Butchery** and build your career in luxury hospitality, please submit the following documents:
- Updated CV/Resume
- Copy of passport or ID
- Relevant culinary certificates or training documents
- Recent photograph
Application Email: careers@oblu-lobigili.com
Please include the position title "Commis Butchery" in the subject line of your email.
Only shortlisted candidates will be contacted.
Learn more about the resort at www.oblu-lobigili.com
