Noku Maldives by Vignette Collection is a serene luxury retreat set amidst the turquoise waters and pristine white sands of the Maldives. Nestled on a private island, the resort offers a perfect blend of tranquility, elegance, and natural beauty. Surrounded by lush tropical greenery and vibrant coral reefs, it provides guests with unforgettable experiences of Maldivian hospitality, fine dining, and world-class amenities.
Known for its intimate setting and personalized service, Noku Maldives creates an environment where both guests and team members feel valued. The resort emphasizes sustainability, wellness, and cultural authenticity, making it not only a dream destination for travelers but also an inspiring place to work and grow professionally.
With a strong focus on creating meaningful moments, Noku Maldives is committed to nurturing its employees and offering them rewarding resort careers in the Maldives. This is your chance to join a brand that blends luxury with purpose.
Job Title and Description
Position: Junior Sous Chef (Cafeteria)
Location: Noku Maldives, Republic of Maldives
Noku Maldives is seeking a talented and motivated Junior Sous Chef (Cafeteria) to lead the culinary operations of the staff cafeteria. This role is central to providing high-quality, cost-effective, and sustainable meals that support the wellbeing of our team members.
The successful candidate will bring strong culinary expertise, creativity in menu planning, and proven leadership skills to inspire and guide the kitchen team. If you have the passion and experience to manage a dynamic cafeteria kitchen at a luxury resort job in the Maldives, we invite you to apply.
Key Responsibilities
As Junior Sous Chef (Cafeteria), you will be responsible for:
- Planning and managing rotating menus tailored to team members’ preferences and dietary needs.
- Incorporating local and seasonal ingredients to reduce costs and support sustainability.
- Reviewing and updating recipes to maintain consistency, standards, and cost control.
- Overseeing daily food preparation to ensure quality, taste, and presentation standards are met.
- Training, guiding, and motivating the kitchen team to enhance skills and performance.
- Monitoring inventory, managing ordering and storage, and implementing cost-control measures.
- Ensuring strict compliance with HACCP and maintaining hygiene across all kitchen areas.
- Implementing waste reduction practices and maintaining accurate inventory records.
- Leading daily kitchen briefings and ensuring smooth shift handovers.
Qualifications and Skills Required
To succeed in this role, you should meet the following requirements:
- Minimum of 5 years of culinary experience, including at least 2 years in a supervisory position.
- Certification in food safety and hygiene (HACCP, ServSafe, or equivalent).
- Strong knowledge of kitchen operations, inventory management, and cost control.
- Ability to thrive in a fast-paced environment and handle multiple tasks simultaneously.
- Physically fit to meet the demands of standing, walking, and lifting in a kitchen setting.
- Experience in the Maldives resort industry is preferred but not required.
About the Work Environment
At Noku Maldives, you’ll be part of a professional and supportive team that values collaboration, innovation, and cultural respect. The resort fosters a workplace where every member is encouraged to grow and excel.
Working here means enjoying the pristine natural beauty of a Maldivian island while contributing to the success of a respected luxury brand. Beyond work, you’ll find yourself immersed in a close-knit island community with opportunities for learning, wellness, and career advancement.
Joining Noku Maldives is more than just a job; it’s the start of a meaningful journey in the world of hospitality jobs Maldives.
How to Apply
If you’re ready to bring your culinary expertise to an inspiring luxury island resort, we would love to hear from you.
Application Email: noku.hr@ihg.com
Required Documents:
- Updated CV/Resume
- Copies of relevant certifications
- Professional references (if available)
Application Deadline: Only shortlisted candidates will be contacted. Early applications are encouraged.
Apply Now