Nestled in the heart of the Indian Ocean, CROSSROADS Maldives is the country’s first fully integrated leisure destination—a vibrant multi-island hub that redefines the concept of island living. Located just 15 minutes by speedboat from Velana International Airport, CROSSROADS brings together world-class hospitality, fine dining, luxury retail, marine discovery, and cultural immersion in one seamless experience. Surrounded by turquoise lagoons and pristine white beaches, this destination is home to several international hotel brands including Hard Rock Hotel Maldives and SAii Lagoon Maldives, Curio Collection by Hilton.
Guests at CROSSROADS Maldives enjoy not only lavish accommodations and dining, but also unique experiences such as the Maldives Discovery Centre, the Marine Discovery Centre, and The Marina—a dynamic lifestyle precinct featuring restaurants, shops, and event venues. This is more than a resort—it’s where careers begin, memories are made, and dreams take flight.
Job Title and Description
CROSSROADS Maldives is currently hiring talented, dedicated professionals for the following Thai culinary positions:
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Thai Sous Chef
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Thai Chef de Partie
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Thai Commis
We are seeking Thai nationals with strong culinary backgrounds and a passion for delivering authentic Thai cuisine. These roles are integral to maintaining the high-quality culinary standards our guests expect from a luxury resort job in the Maldives. Whether you're an experienced Sous Chef ready to lead or a Commis Chef looking to grow, your voyage starts here.
Key Responsibilities
Thai Sous Chef
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Supervise daily kitchen operations for Thai cuisine outlets
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Ensure consistency in food preparation and presentation
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Create and maintain a diverse, high-quality Thai menu
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Lead and motivate kitchen staff
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Maintain hygiene, safety, and cleanliness in all kitchen areas
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Collaborate with management to design new menus and seasonal offerings
Thai Chef de Partie
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Assist the Sous Chef in managing daily kitchen tasks
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Maintain food quality, taste, and presentation
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Oversee food preparation and production in assigned kitchen sections
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Train and mentor junior kitchen staff
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Ensure proper storage and rotation of ingredients
Thai Commis
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Support the culinary team in food prep and basic cooking
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Assist senior chefs in service and plating
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Maintain cleanliness and organization in the kitchen
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Follow instructions and contribute to team success
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Learn and grow within a fast-paced professional kitchen environment
Qualifications and Skills Required
Thai Sous Chef
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Minimum 3–5 years of experience in a similar role
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Proven leadership in a high-pressure kitchen setting
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Strong understanding of authentic Thai flavors and techniques
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Fluent in English; Thai nationality preferred
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Ability to multitask and lead a multicultural team
Thai Chef de Partie
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Minimum 2–3 years in a similar role or as a strong Demi Chef
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Expertise in Thai cuisine required
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Team-oriented, adaptable, and efficient under pressure
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Good communication skills in English; Thai nationality preferred
Thai Commis
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1–2 years of kitchen experience preferred
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Basic culinary knowledge in Thai cuisine
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Eagerness to learn and grow within a culinary team
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Thai nationality preferred with functional English skills
These positions are ideal for professionals seeking hospitality jobs in the Maldives and looking to grow within a dynamic, multicultural kitchen team.
About the Work Environment
Working at CROSSROADS Maldives is more than just a job—it’s a lifestyle. Our team, known as Voyagers, enjoys an engaging, collaborative environment with a shared passion for excellence. Surrounded by natural beauty and a diverse team of international professionals, you’ll work in a setting that fosters growth, creativity, and cultural exchange.
As part of a luxury resort group, employees benefit from top-tier training, world-class facilities, and the opportunity to contribute to the success of one of the most ambitious resort careers in the Maldives. Our kitchens are equipped with modern tools and led by passionate chefs who mentor and inspire.
How to Apply
If you’re ready to take your culinary career to new heights, we’d love to hear from you.
📩 Email your updated CV to: careers@crossroadsmaldives.com
📅 Application Deadline: Open until filled
📄 Documents Required: Updated CV with recent photo, copies of certifications, and references if available
Only shortlisted candidates will be contacted.
Start Your Culinary Journey in Paradise
CROSSROADS Maldives is where your passion meets purpose. Apply today and become part of an inspiring team that’s redefining the standards of luxury hospitality. Whether you're looking for a Sous Chef position or starting as a Commis, this is your chance to secure a fulfilling job in the Maldives and become part of something truly extraordinary.
