Join a prestigious global brand committed to creating unforgettable guest experiences while fostering a dynamic and supportive work environment. At Planhotel Hospitality Group, we believe that our employees are our greatest asset, and we are excited to offer an exceptional opportunity for talented individuals who are passionate about the hospitality industry.
Whether you're starting your career in hospitality or looking to expand your expertise in a luxurious resort environment, Planhotel Hospitality Group offers a variety of roles that are perfect for those eager to grow, learn, and contribute to a world-class service culture.
About Planhotel Hospitality Group
Planhotel Hospitality Group is a renowned name in the hospitality industry, known for offering luxurious and personalized guest experiences at some of the most exquisite resort destinations. The group prides itself on providing guests with memorable stays while also offering an inclusive and engaging work environment for its employees.
The resorts under Planhotel Hospitality Group are set in some of the most beautiful destinations around the world, including tropical paradises, stunning beachfront properties, and culturally rich locations. As part of our team, you will work in an environment that celebrates innovation, high-quality service, and a commitment to excellence.
We provide our employees with more than just jobs—we provide career opportunities. At Planhotel, you are empowered to achieve your potential and grow within a supportive environment, surrounded by an international and vibrant team. With our focus on continuous development, we equip you with the tools to succeed and deliver exceptional service to our guests.
Current Job Openings
We are currently seeking motivated and passionate individuals to join our team in the following positions:
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Barman
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Waiter / Waitress (Locals Only)
These roles are perfect for individuals who are passionate about hospitality and delivering top-notch guest experiences in an upscale, fast-paced, and dynamic resort setting.
Job Description: Barman
The Barman role at Planhotel Hospitality Group requires a vibrant and energetic individual who enjoys working in a fast-paced, customer-focused environment. As a Barman, you will be responsible for preparing and serving a wide variety of beverages, from signature cocktails to international drinks, ensuring that guests are always delighted with their experience.
Key Responsibilities:
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Prepare and serve alcoholic and non-alcoholic beverages with the utmost care and attention to detail.
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Create signature cocktails that reflect the resort’s brand and provide unique, enjoyable experiences for guests.
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Maintain a clean and organized bar area, ensuring it is well-stocked with the necessary ingredients and equipment.
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Interact with guests in a friendly and professional manner, offering personalized drink recommendations based on individual preferences.
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Ensure that all legal requirements and resort policies regarding alcohol service are adhered to at all times.
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Handle cash and process payments for drinks, ensuring accuracy in all transactions.
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Work collaboratively with fellow team members to provide excellent service and enhance the guest experience.
Candidate Qualifications:
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1 to 2 years of experience working as a bartender, preferably in a luxury resort or hospitality environment.
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In-depth knowledge of various drink recipes, cocktails, and garnishes.
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Excellent communication skills with a keen focus on guest satisfaction.
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Ability to work under pressure in a fast-paced environment while maintaining a positive attitude.
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High level of cleanliness and organization, with a focus on maintaining high standards.
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Ability to work as part of a team in a multicultural environment.
Job Description: Waiter / Waitress (Locals Only)
The Waiter / Waitress position at Planhotel Hospitality Group is a vital part of delivering an exceptional dining experience to our guests. As a Waiter or Waitress, you will provide prompt and courteous service, ensuring that all guests have a positive and memorable dining experience.
Key Responsibilities:
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Greet and welcome guests with a warm, friendly, and professional attitude.
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Take food and beverage orders, ensuring accuracy and attention to detail.
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Serve food and drinks in a timely manner while maintaining a high level of service.
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Assist guests with menu selections, providing recommendations based on their preferences and dietary requirements.
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Ensure the dining area is clean and well-organized, with attention to both table settings and ambiance.
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Address guest concerns or inquiries in a polite and professional manner, providing solutions to ensure their satisfaction.
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Collaborate with the kitchen and bar staff to ensure seamless service and high-quality presentation of food and beverages.
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Maintain up-to-date knowledge of the resort's offerings, daily specials, and promotions.
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Adhere to health and safety regulations, ensuring that food handling and service standards are met at all times.
Candidate Qualifications:
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1 to 2 years of experience in a similar role within the resort or hospitality industry.
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Excellent communication and interpersonal skills, with a strong emphasis on guest interaction and service.
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Ability to multitask and prioritize tasks effectively in a busy environment.
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Strong attention to detail, ensuring that orders are served accurately and efficiently.
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Ability to work effectively in a team-oriented environment with individuals from diverse cultural backgrounds.
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Passion for providing outstanding guest experiences and a positive attitude towards service.
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Local candidates are preferred, with an understanding of the Maldivian culture and hospitality standards.
General Requirements for All Positions
All applicants should meet the following general requirements:
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1 to 2 years of experience in resort life or the hospitality industry, ideally in a similar capacity.
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Excellent communication and interpersonal skills.
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A strong attention to detail and the ability to maintain high standards of guest service.
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Ability to work effectively in a team-oriented, multicultural, and fast-paced environment.
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A positive and proactive attitude towards work, with a strong focus on professional development and personal growth.
How to Apply
If you are passionate about providing exceptional service and are looking to grow your career in a vibrant, fast-paced, and luxury resort environment, we want to hear from you! To apply for the Barman or Waiter / Waitress positions, please submit the following:
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Resume with a recent photograph.
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Two references (names and contact details).
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Copy of your passport or ID.
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Educational and work certificates.
Please send your application to:
careers.diamondsathuruga@planhotel.com
The closing date for applications is May 5, 2025. Only shortlisted candidates will be contacted.
About Your Workplace
Working at Planhotel Hospitality Group means becoming part of an international family dedicated to delivering world-class experiences. As a member of the team, you’ll enjoy the opportunity to work in one of the most beautiful tropical destinations in the world, with pristine beaches, crystal-clear waters, and a rich cultural heritage.
This is more than just a job—it’s an opportunity to be part of something extraordinary. You will work alongside a team of passionate and dedicated professionals who are committed to providing exceptional service to our guests. Whether you’re in the restaurant, bar, or front-of-house, your contribution will help to shape the guest experience and ensure the success of our resorts.
If you’re ready to take the next step in your career and join a dynamic, growth-focused company, Planhotel Hospitality Group is the place for you.
