Career Opportunities at Diamonds Thudufushi Beach & Water Villas

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Are you looking for an opportunity to work in a world-class hospitality environment? Planhotel Hospitality Group is searching for passionate and dedicated individuals to join our vibrant team at Diamonds Thudufushi Maldives. If you have a passion for excellence and want to be part of an award-winning resort, this is your chance!

About Diamonds Thudufushi Maldives

Located in the breathtaking South Ari Atoll, Diamonds Thudufushi Maldives is a paradise where luxury meets nature. This pristine island resort is known for its white sandy beaches, crystal-clear waters, and unparalleled hospitality. With elegantly designed villas, fine dining experiences, and immersive guest activities, it is the perfect destination for travelers seeking tranquility and adventure.

The resort is managed by Planhotel Hospitality Group, a renowned luxury hotel management company with a portfolio of exclusive resorts across Maldives, Zanzibar, Kenya, and Italy. At Diamonds Thudufushi, every guest experience is curated with care, blending Italian elegance with Maldivian charm to create unforgettable memories.

If you are ready to elevate your career in hospitality, we invite you to explore our latest job openings and become part of a passionate team dedicated to delivering exceptional guest service.


Available Job Positions

Kitchen Department

🔹 Commis I – Cold Kitchen
As a Commis I in Cold Kitchen, you will assist in the preparation of high-quality cold dishes, salads, and appetizers, ensuring consistency and excellence in presentation.

Key Responsibilities:

  • Assist in food preparation, ensuring compliance with hygiene and safety standards.
  • Maintain kitchen cleanliness and organization.
  • Work closely with senior chefs to improve culinary skills and knowledge.
  • Ensure high-quality plating and presentation of dishes.
  • Monitor inventory and assist in stock control.

Requirements:

  • 1-2 years of experience in a similar role within a resort or fine dining restaurant.
  • Passion for culinary arts and eagerness to learn from senior chefs.
  • Strong teamwork skills and attention to detail.
  • Knowledge of food safety and hygiene standards.

Food & Beverage Department

🔹 Barman
Join our Food & Beverage team and create exquisite cocktails and memorable guest experiences at our island resort.

Key Responsibilities:

  • Prepare and serve alcoholic and non-alcoholic beverages following resort standards.
  • Engage with guests, providing recommendations and ensuring satisfaction.
  • Maintain cleanliness and organization of the bar area.
  • Monitor stock levels and assist in inventory management.
  • Adhere to all health and safety regulations.

Requirements:

  • 1-2 years of experience as a Barman/Mixologist in a luxury resort or high-end bar.
  • Strong knowledge of cocktail recipes and beverage presentation.
  • Excellent customer service and communication skills.
  • Ability to work in a fast-paced environment and handle guest inquiries professionally.

Housekeeping Department

🔹 Housekeeping Manager / Housekeeper
As a Housekeeping Manager, you will oversee the housekeeping team, ensuring the highest standards of cleanliness and guest satisfaction.

Key Responsibilities:

  • Supervise housekeeping staff, assigning duties and ensuring quality service.
  • Maintain cleanliness of guest rooms, public areas, and back-of-house spaces.
  • Implement housekeeping procedures to uphold resort standards.
  • Manage inventory, linen supply, and housekeeping stock.
  • Conduct staff training and ensure compliance with safety protocols.

Requirements:

  • 2+ years of experience in a housekeeping supervisory role in a resort/hotel.
  • Strong leadership, organization, and attention to detail.
  • Excellent interpersonal and problem-solving skills.
  • Ability to work effectively in a multicultural team environment.

🔹 Housekeeping Attendant
Join our Housekeeping team and play a key role in ensuring a comfortable and welcoming environment for our guests.

Key Responsibilities:

  • Clean and maintain guest rooms and public areas.
  • Ensure towels, linens, and amenities are replenished daily.
  • Report maintenance issues and lost & found items.
  • Assist in laundry services and linen management.
  • Follow cleaning procedures and hygiene standards.

Requirements:

  • 1-2 years of experience in housekeeping within a resort or hotel.
  • Strong work ethic and attention to detail.
  • Ability to perform physically demanding tasks.
  • A positive attitude and ability to work under pressure.

General Requirements for All Positions

  • 1-2 years of experience in a similar role within a luxury resort or hospitality industry.
  • Strong communication and interpersonal skills.
  • Commitment to delivering exceptional guest service.
  • Ability to work effectively in a team-oriented and multicultural environment.
  • High level of professionalism, flexibility, and adaptability.

How to Apply

If you are ready to take the next step in your hospitality career, we would love to hear from you!

Application Process:

📩 Email your resume along with the following documents:
✔ Two references (names and contact details)
✔ Copy of your passport or ID
✔ Educational and work certificates
✔ A recent photograph

📧 Send your application to:
careers.diamondsthudufushi@planhotel.com

Application Deadline: 23rd February 2025

📌 Note: Only shortlisted candidates will be contacted.


Why Choose a Career with Planhotel Hospitality Group?

At Planhotel Hospitality Group, we don’t just offer jobs—we offer career opportunities filled with growth, learning, and unforgettable experiences. Working at Diamonds Thudufushi Maldives allows you to:
✔ Be part of a world-class team in a luxury resort setting.
✔ Gain international exposure in a high-end hospitality environment.
✔ Work in one of the most beautiful island destinations in the world.
✔ Build a career with a company that values its employees.

Join us and embark on an exciting career journey in paradise! 🌴✨

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